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The stability of carotene and vitamin A in mixed poultry rations and the comparative efficiency of these components for egg production and hatchability.

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1. https://scholarworks.umass.edu/theses/2802
2. info:doi/10.7275/18859865
3. https://scholarworks.umass.edu/context/theses/article/4020/viewcontent/stabilityofcarot00park.pdf

Identifer	oai:union.ndltd.org:UMASS/oai:scholarworks.umass.edu:theses-4020
Date	01 January 1947
Creators	Parkinson, Leonard Raymond
Publisher	ScholarWorks@UMass Amherst
Source Sets	University of Massachusetts, Amherst
Detected Language	English
Type	text
Format	application/pdf
Source	Masters Theses 1911 - February 2014