Thesis (M.S.) in Food Science and Human Nutrition--University of Maine, 2003. / Includes vita. Includes bibliographical references (leaves 45-47).
Identifer | oai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/56473174 |
Date | January 2003 |
Creators | Logan, Kathryn G., |
Source Sets | OCLC |
Language | English |
Detected Language | English |
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