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Microflora of fermenting wild rice before and after processing

Thesis--Wisconsin. / Includes bibliographical references (leaves 68-72).

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/608867511
Date January 1976
CreatorsMeilinger, John Hugh,
PublisherMadison, Wis. : University of Wisconsin,
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish

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