A study of Glycosides in grapes and wines of Vitis vinifera cv. Shiraz /

Description

Thesis (Ph.D.) -- University of Adelaide, Dept. of Horticulture, Viticulture and Oenology, 2001. / Includes a list of publications co-authored by the author during the preparation of this thesis. Bibliography: leaves 103-111.

Links & Downloads

1. http://web4.library.adelaide.edu.au/theses/09PH/09phI27.pdf

Tags

Glycosides Grapes Wine and wine making.

Additional Fields

Identifer	oai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/224199652
Date	January 2001
Creators	Iland, Patrick.
Source Sets	OCLC
Language	English
Detected Language	English
Source	Title page, contents and summary only