Ten alfalfa varieties ranging from very non -dormant to moderately dormant were tested. No statistically significant differences were seen. The highest yielding variety yielded more than seven tons per acre, considerably better than the county average of 5.5 tons per acre.
| Identifer | oai:union.ndltd.org:arizona.edu/oai:arizona.openrepository.com:10150/203756 |
| Date | 09 1900 |
| Creators | Clark, Lee, DeRose, Edith |
| Contributors | Ottman, Mike |
| Publisher | College of Agriculture, University of Arizona (Tucson, AZ) |
| Source Sets | University of Arizona |
| Language | en_US |
| Detected Language | English |
| Type | text, Article |
| Relation | 370071, Series P-71 |
Page generated in 0.0014 seconds