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Developing tissue culture and genetic transformation techniques for almond (Prunus dulcis Mill.) / Phillip J. Ainsley.

Includes an article co-authored by the author during preparation of this thesis. / Bibliography: leaves 111-131. / xi, 131 leaves : ill. (some col.) ; 30 cm. / Title page, contents and abstract only. The complete thesis in print form is available from the University Library. / This study aimed to develop a range of tissue culture techniques that could by utilised in the improvement of Prunus dulcis Mill., with the primary focus being on the development of a genetic transformation system. The two key requirements for such a system, an in vitro shoot regeneration procedure and methodology for foreign DNA introduction, formed the basis of this research. (abstract) / Thesis (Ph.D.)--Adelaide University, Dept. of Horticulture, Viticulture and Oenology, 2001

Identiferoai:union.ndltd.org:ADTP/261092
Date January 2000
CreatorsAinsley, Phillip John
Source SetsAustraliasian Digital Theses Program
Languageen_US
Detected LanguageEnglish

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