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Integration of anaerobic biological and advanced chemical oxidation processes to facilitate biodegradation of fruit canning and winery wastewaters

Thesis (PhD)--Stellenbosch University, 2005. / ENGLISH ABSTRACT:

Please see fulltext for abstract / AFRIKAANSE OPSOMMING:

Sien asb volteks vir opsomming

Identiferoai:union.ndltd.org:netd.ac.za/oai:union.ndltd.org:sun/oai:scholar.sun.ac.za:10019.1/50374
Date03 1900
CreatorsSigge, G. O. (Gunnar Oliver)
ContributorsBritz, T. J., Fourie, P. C., Stellenbosch University. Faculty of AgriSciences. Dept. of Food Science .
PublisherStellenbosch : Stellenbosch University
Source SetsSouth African National ETD Portal
Languageen_ZA
Detected LanguageEnglish
TypeThesis
Format151 p. : ill.
RightsStellenbosch University

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