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An Economic Analysis of Trends in Production of Selected Crops in Utah and Their Causative factors, 1948-1968

Trends in Utah's agriculture and some factors influencing farmer's decisions concerning eight crops produced on irrigated lands in Utah were studied. Trend lines were calculated and compared with statistics of acreages and yields. Simple and multiple regression tests were made.
An increasing number of Utah farmers have taken off-farm employment and operate their farms on a part-time basis. Forage and grain crops both adapt readily to part0time farm operations and these crops do not entail the degree of risk involved in the production of most cash crops. Variety improvements have caused some shifting to wheat production. Product prices, costs, weather, government programs, and labor problems were also found to be important factors influencing farmers decisions.

Identiferoai:union.ndltd.org:UTAHS/oai:digitalcommons.usu.edu:etd-4016
Date01 May 1971
CreatorsOlsen, Eldon Gene
PublisherDigitalCommons@USU
Source SetsUtah State University
Detected LanguageEnglish
Typetext
Formatapplication/pdf
SourceAll Graduate Theses and Dissertations
RightsCopyright for this work is held by the author. Transmission or reproduction of materials protected by copyright beyond that allowed by fair use requires the written permission of the copyright owners. Works not in the public domain cannot be commercially exploited without permission of the copyright owner. Responsibility for any use rests exclusively with the user. For more information contact Andrew Wesolek (andrew.wesolek@usu.edu).

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