Return to search

Experiments in fish production : With particular reference to the use of milk clarifier slime and distillers by-products as a supplementary source of dietry protein for fish

No description available.
Identiferoai:union.ndltd.org:bl.uk/oai:ethos.bl.uk:351232
Date January 1984
CreatorsButt, J. A.
PublisherCardiff University
Source SetsEthos UK
Detected LanguageEnglish
TypeElectronic Thesis or Dissertation

Page generated in 0.0017 seconds