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Quality and authenticity control of apricot and peach based fruit products

Zugl.: Hohenheim, Univ., Diss., 2008

  1. http://d-nb.info/992916755/04
Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/427644632
Date January 2008
CreatorsKurz, Andrea Christina
PublisherAachen Shaker
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish

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