Community supported agriculture is an alternative food system based on a cooperation between farmers and consumers who socially interact in a community. It was settled in the USA and spread all over the world while changing and evolving its form, although it is a grassroots movement grown from the anthroposofical background in the Europe. A couple of years ago it came to the Czech Republic and now it seeks its own individuality and circumstances which support its livelihood. Which criteria are crucial for thriving CSA in Czech is a key point of this paper.
| Identifer | oai:union.ndltd.org:nusl.cz/oai:invenio.nusl.cz:201706 |
| Date | January 2015 |
| Creators | Křivková, Michaela |
| Contributors | Martínez, Felipe, Veselý, Peter |
| Publisher | Vysoká škola ekonomická v Praze |
| Source Sets | Czech ETDs |
| Language | Czech |
| Detected Language | English |
| Type | info:eu-repo/semantics/masterThesis |
| Rights | info:eu-repo/semantics/restrictedAccess |
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