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Evaluating the fatty acid signature technique for studies of diet composition in piscivorous waterbirds /

Thesis (M.S.)--Oregon State University, 2007. / Printout. Includes bibliographical references (leaves 101-107). Also available on the World Wide Web.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/123249055
Date January 1900
CreatorsMyers, Anne Mary.
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish
SourceConnect to this title online.

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