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Depozice dietárních mastných kyselin ve vybraných vnitřních orgánech a tkáních pokusných živočichů

This diploma thesis deals with the issue of fatty acids containing distribution, metabolism, physiological properties and effects on health. In the experimental part there is detail descripiton of the experiment, where the amount of dietary fatty acids in the liver and visceral fat in rats was determined. Rats were divided into five groups, each of that was fed with mixture with 8% oil addition (palm oil, fish oil, safflower oil and Schizochytrium extract). The last group was fed with the mixture without any oil addition. The results of the experiment point to a high SFA content in feed with 8% fish oil addition. Although fish oil contains a significant amount of n-3 PUFA, high deposition of SFA could have negative effects on plasma lipid and lipoprotein levels. The most suitable oil is Schizochytrium microalga extract, which has a positive effect on EPA and DHA deposition, but does not contain significant amount of SFA, MUFA and PUFA n 6. Regarding the ratio of PUFA n-6/n-3, fish oil appears to be the second most suitable. The least suitable PUFA n-6/n-3 ratio is observed in safflower and palm oil.

Identiferoai:union.ndltd.org:nusl.cz/oai:invenio.nusl.cz:427726
Date January 2019
CreatorsŠtumarová, Klára
Source SetsCzech ETDs
LanguageCzech
Detected LanguageEnglish
Typeinfo:eu-repo/semantics/masterThesis
Rightsinfo:eu-repo/semantics/restrictedAccess

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