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The aim of the thesis on "Evaluation of the color of honey" was to determine why the instrument can not Lovibond Honey Colorpod 440110 to evaluate color of all types of honey and compare results of with spectrophotometric measurement methods. The work is divided into theoretical and practical part. The theoretical part is dedicated to honey, its composition and methods of evaluating color. The practical part describes the results obtained instrument Lovibond Honey Colorpod -- 440110, spectrophotometers Konica Minolta -- 3500d a FT -- NIR Antaris. In UV/VIS region not been demonstrated reason of errors of photometer. Maximum lightness had a very light honeys and the largest share of yellow had light honey. The highest values of absorbance attain dark honeys. In color space CIE L* a* b* had the largest share of red. Evaluation of the color of honey in the UV/VIS can not prove adulteration of honey always unambiguously, but there are signs by which honey can be described as suspicious. By analyzing the NIR spectrum is falsification of honey demonstrated using discriminant analysis.

Identiferoai:union.ndltd.org:nusl.cz/oai:invenio.nusl.cz:250281
Date January 2015
CreatorsČerná, Eva
Source SetsCzech ETDs
LanguageCzech
Detected LanguageEnglish
Typeinfo:eu-repo/semantics/masterThesis
Rightsinfo:eu-repo/semantics/restrictedAccess

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