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Modeling the Inuit diet to minimize contaminant while maintaining nutrient intakes

The Arctic environment is changing rapidly. The purposes of this study were: (1) to predict the possible changes of diet composition and the subsequent changes in nutrient intakes as a result of environmental changes; (2) to explore the possibility of minimizing the contaminant exposure while maintaining the energy and nutrient intakes using liner modeling. It was found that a decrease of 10% or 50% of caribou or ringed seal will result in decreases for many key nutrients such as protein, zinc, and iron. It is theoretically feasible to minimize each contaminant intake while maintaining energy and nutrients at the levels of the CINE dietary survey in 2000 for Inuit in the Inuvialuit, Kitikmeot, and Kivalliq regions. However, it is theoretically infeasible for Inuit in the Labrador and Baffin regions under other hypothetical conditions. The modeling results would be useful for Inuit to make informed food choice decisions.

Identiferoai:union.ndltd.org:LACETR/oai:collectionscanada.gc.ca:QMM.101605
Date January 2006
CreatorsLi, Ying Chun, 1972-
PublisherMcGill University
Source SetsLibrary and Archives Canada ETDs Repository / Centre d'archives des thèses électroniques de Bibliothèque et Archives Canada
LanguageEnglish
Detected LanguageEnglish
TypeElectronic Thesis or Dissertation
Formatapplication/pdf
CoverageMaster of Science (School of Dietetics and Human Nutrition.)
Rights© Ying Chun Li, 2006
Relationalephsysno: 002590101, proquestno: AAIMR32746, Theses scanned by UMI/ProQuest.

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