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Influence of 2,4 dichlorophenoxyacetic acid on nitrate reductase and protein in wild carrot (Daucus carota L.) tissue culture /

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1. http://rave.ohiolink.edu/etdc/view?acc_num=osu1486737899170263

Identifer	oai:union.ndltd.org:OhioLink/oai:etd.ohiolink.edu:osu1486737899170263
Date	January 1972
Creators	Sommer, Harry E.
Publisher	The Ohio State University / OhioLINK
Source Sets	Ohiolink ETDs
Language	English
Detected Language	English
Type	text
Source	http://rave.ohiolink.edu/etdc/view?acc_num=osu1486737899170263
Rights	unrestricted, This thesis or dissertation is protected by copyright: all rights reserved. It may not be copied or redistributed beyond the terms of applicable copyright laws.