The topic of the thesis is a technique for transporting food. The first part is devoted to the current requirements for transporting various kinds of foodstaffs, modes of transport, and more specifically devoted to truck transport of food under controlled temperature, which describes the construction of refrigerated bodies. The aim of the diploma thesis was to analysis impact of outside temperature and circumstances on fuel burnup of cooling system and towing truck. I have discovered that transportation of foodstaffs last longer in summer months than in winter months. It results from constant monitoring and recording of temperature and time period, during the way of 2 000km. The outcome of investigation brought interesting finding. Different temperature up to 50 °C increases burnup of cooling device.
| Identifer | oai:union.ndltd.org:nusl.cz/oai:invenio.nusl.cz:179703 |
| Date | January 2014 |
| Creators | Švábová, Kateřina |
| Source Sets | Czech ETDs |
| Language | Czech |
| Detected Language | English |
| Type | info:eu-repo/semantics/masterThesis |
| Rights | info:eu-repo/semantics/restrictedAccess |
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