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A study of the synthesis and properties of some long chain fatty acid esters containing azido, amino, amido and amino acid residues and the analysis of some seed oils used in Chinese medicine /

Thesis (M. Phil.)--University of Hong Kong, 1989.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/52022707
Date January 1989
CreatorsLao, Hongbai.
Publisher[Hong Kong : University of Hong Kong],
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish
SourceView the Table of Contents & Abstract.

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