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Purification, characterization and molecular analysis of plantaricin S, a two-peptide bacteriocin from olive-fermenting Lactobacillus plantarum strains

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Identiferoai:union.ndltd.org:bl.uk/oai:ethos.bl.uk:318325
Date January 1995
CreatorsCathcart, Declan P.
PublisherCranfield University
Source SetsEthos UK
Detected LanguageEnglish
TypeElectronic Thesis or Dissertation

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