The thesis on the topic of the influence of the time period distance of the harvest from the end of the vegetation on the occurrence of "potato fenkines on the bulbs." There were 11 varieties of the potatoes chosen for the observation. Their vegetation was terminated by the desication resource called Reglone. From the end of the terminated vegetation during 10 days until the harvest there were 4 samples taken and they were evaluated on the occurrence and it's percentage of the "potato flakiness on the bulbs" in accordance with the scale of Wenzel and Demel (1976). There were there varietes selected for the evaluation; Flavia (VR), Riviera (VR), Rosara (VR), Merida (R), Adéla (R), the Baccara (R), Marabel (R), Ditta (PR), Laura (PR), Maréna (PP) and Saturn (PP). The achieved results of the "potato flakiness" weere evalunted statistically. The aim of the evlution of the ("potato flakiness on their bulls") Rhizoctonia solani. The term of the vegetation termination depends on the grover and must be in written documentation. The harvest alome can follow after the the drawal period in the desiccation resource, which uswally 15 days. The results indicale that whem the harvest of the potatoes is made at the proper time after the termination of the vegetation, the potato bulls are withhout any largen percentage accurence of the "flakiness". The results achieved during the years 2012 and 2013 indicate that in early implementation off all the working operations important for the potato growing, which begin with sorting out, followed by plantig, care, chemical sprays, selection, parades, desiccation and the harvest, the "flakiness" dinďt exceed 5% of the occurence. Another results indicate that the taken bulls were undamaged and the difference of the occurrence of the "flakiness"on each sample appeared in a variety of ways. The years of abseving the experiment proved that there was an increase in the "flakiness" on the surface for a given time period.
| Identifer | oai:union.ndltd.org:nusl.cz/oai:invenio.nusl.cz:173668 |
| Date | January 2014 |
| Creators | ZENÁHLÍK, David |
| Source Sets | Czech ETDs |
| Language | Czech |
| Detected Language | English |
| Type | info:eu-repo/semantics/masterThesis |
| Rights | info:eu-repo/semantics/restrictedAccess |
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