Zinc availability in Indian foods and diets
| Identifer | oai:union.ndltd.org:Vidyanidhi/oai:210.212.200.230:2009/5726 |
| Date | January 1983 |
| Creators | Puar, Mrunalini Devi |
| Contributors | Srikantia, S G |
| Source Sets | Vidyanidhi Digital Lib. (India) |
| Language | English |
| Detected Language | English |
| Type | Thesis |
| Format | 3657683 bytes, 2728248 bytes, 2816549 bytes, 3521969 bytes, 3840131 bytes, 731965 bytes, application/pdf, application/pdf, application/pdf, application/pdf, application/pdf, application/pdf |
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