Osmotic dehydration of foods
| Identifer | oai:union.ndltd.org:Vidyanidhi/oai:210.212.200.230:2009/1460 |
| Date | 05 1900 |
| Creators | Rastogi, Navin Kumar |
| Contributors | Raghavarao, K S M S |
| Source Sets | Vidyanidhi Digital Lib. (India) |
| Language | English |
| Detected Language | English |
| Type | Thesis |
| Format | 1138969 bytes, 3823759 bytes, 4964408 bytes, 782907 bytes, 631315 bytes, 1656397 bytes, application/pdf, application/pdf, application/pdf, application/pdf, application/pdf, application/pdf |
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