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Effect of processing conditions on the properties of Rice flakes

Properties of Rice flakes

Identiferoai:union.ndltd.org:Vidyanidhi/oai:210.212.200.230:2009/1697
Date11 1900
CreatorsMujoo, Rajni
ContributorsAli, Zakiuddin S
Source SetsVidyanidhi Digital Lib. (India)
LanguageEnglish
Detected LanguageEnglish
TypeThesis
Format3035695 bytes, 1884293 bytes, 1564446 bytes, 890022 bytes, 906736 bytes, 1052028 bytes, 540285 bytes, 1899223 bytes, 870435 bytes, application/pdf, application/pdf, application/pdf, application/pdf, application/pdf, application/pdf, application/pdf, application/pdf, application/pdf

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