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The lipids of post-fermentation yeast

No description available.
Identiferoai:union.ndltd.org:bl.uk/oai:ethos.bl.uk:316026
Date January 1992
CreatorsMinabe, Masaharu
PublisherHeriot-Watt University
Source SetsEthos UK
Detected LanguageEnglish
TypeElectronic Thesis or Dissertation
Sourcehttp://hdl.handle.net/10399/1487

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