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Development and characterization of shelf-life and sensory properties of restructured albacore tuna (Thunnus alalunga) rolls /

Thesis (M.S.)--Oregon State University, 2009. / Printout. Includes bibliographical references (leaves 87-94). Also available on the World Wide Web.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/316205118
Date January 1900
CreatorsRoblero, Josef G.
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish

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