Return to search

Bioavailability of Folic Acid from Frozen Orange Juice Concentrate

Note:

Identiferoai:union.ndltd.org:mcgill.ca/oai:escholarship.mcgill.ca:s7526f675
Date January 1981
CreatorsRhode, Barbara M.
ContributorsCooper, B. A.
PublisherMcGill University
Source SetsMcGill University
Languagehttp://id.loc.gov/vocabulary/iso639-2/eng
Detected LanguageEnglish
TypeThesis
RightsAll items in eScholarship@McGill are protected by copyright with all rights reserved unless otherwise indicated.
RelationPid: 151959

Page generated in 0.0018 seconds