Development of biochemical and physiological indices of maturity of dessert stone fruit in relation to cool storage /

Description

Thesis (Ph.D.) -- University of Western Sydney, Hawkesbury, 1998. / Thesis submitted for the degree of doctor of philosophy. Reprints of related publications by N. Abdi, P. Holford and W.B. McGlasson included in back. Includes bibliographical references (leaves 129-152).

Links & Downloads

1. http://library.uws.edu.au/adt-NUWS/public/adt-NUWS20030512.164418/index.html
2. http://library.uws.edu.au/adt-NUWS/public/adt-NUWS20030709.173207/index.html

Tags

Stone fruit Cold storage.

Additional Fields

Identifer	oai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/224538200
Date	January 1998
Creators	Abdi, Nasser. McGlasson, W. B. Holford, P.
Publisher	Richmond, N.S.W. : Centre for Horticulture and Plant Science, University of Western Sydney, Hawkesbury,
Source Sets	OCLC
Language	English
Detected Language	English
Source	View thesis View thesis