Livestock and poultry are two growing subsectors of global farming economy with an impact on the environment and thus deserving closer attention. While the farms play a major role in providing protein essential for human diets, they are also sources of significant amounts of greenhouse gas (GHG) emissions. Hence, the sectors need to improve their environmental performance and mitigate their negative impacts on climate. To estimate the annual GHG emissions from a dairy and poultry farm, a case study was conducted in the rural area of Bangladesh. The study has considered the supply chains of both farms while estimating the emissions. The study also estimated the GHG emission reduction potential of a small biogas based polygeneration system aimed at providing energy services in the rural area. LCA (lifecycle assessment) has been used as the main tool while estimating the emissions.
| Identifer | oai:union.ndltd.org:UPSALLA1/oai:DiVA.org:kth-151034 |
| Date | January 2014 |
| Creators | Emran, Saad Been |
| Publisher | KTH, Energi och klimatstudier, ECS |
| Source Sets | DiVA Archive at Upsalla University |
| Language | English |
| Detected Language | English |
| Type | Student thesis, info:eu-repo/semantics/bachelorThesis, text |
| Format | application/pdf |
| Rights | info:eu-repo/semantics/openAccess |
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