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Biotic Factors and Temperature Tolerances via Critical Thermal Methodology in Goldfish

CTMinimum and CTMaximum were measured in 620 goldfish to determine if biotic factors, in particular starvation, condition factor and size, affect temperature tolerance. Twenty-eight days of starvation adversely affected both upper and lower temperature tolerance. Condition factor was related to upper but not lower temperature tolerance.

Identiferoai:union.ndltd.org:unt.edu/info:ark/67531/metadc279125
Date08 1900
CreatorsFord, Tiiu Kirsti, 1972-
ContributorsBeitinger, Thomas L., Zimmerman, Earl G., Dickson, Kenneth L.
PublisherUniversity of North Texas
Source SetsUniversity of North Texas
LanguageEnglish
Detected LanguageEnglish
TypeThesis or Dissertation
Formatx, 111 leaves : ill., Text
RightsPublic, Copyright, Copyright is held by the author, unless otherwise noted. All rights reserved., Ford, Tiiu Kirsti, 1972-

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