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An analysis of critical factors related to environmental education : practices for hospitality management students, consumers, and managers /

Thesis (Ph. D., Education)--University of Idaho, 2006. / Abstract. Includes bibliographical references (leaves 95-102). Also available online (PDF file) by subscription or by purchasing the individual file.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/401314976
Date January 2006
CreatorsBenson, Lisa S.
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish
TypeDissertations, Academic.

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