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Culinary tourism as a destination attraction an empirical examination of the destination's food image and information sources /

Thesis (Ph. D.)--Oklahoma State University, 2006. / Vita. Includes bibliographical references.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/72523440
Date January 2006
CreatorsAb Karim, Shahrim
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish

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