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Optimalizace zkušebního pracoviště pro konečnou kontrolu sporáku na výrobní lince / Optimization of work area at the end of production line where final control checks of cook-stove are conducted

The subject of this thesis is focused on analysis of three test workplaces for final inspetion of a stove and determination of a workplace most appropriate for optimization. The thesis includes operating instructions of test equipment and test regulations of appliances that are tested on the production line. The analysis of the operation times was based on data measured in the MORA company and led to an idea of reducing the number of electric stoves positions and guaranteeing the same reliability of testing. The re-measurement of data and the comparison of results has been carried out.

Identiferoai:union.ndltd.org:nusl.cz/oai:invenio.nusl.cz:231025
Date January 2013
CreatorsNábělková, Irena
ContributorsNavrátil, Petr, Kubík, Roman
PublisherVysoké učení technické v Brně. Fakulta strojního inženýrství
Source SetsCzech ETDs
LanguageCzech
Detected LanguageEnglish
Typeinfo:eu-repo/semantics/masterThesis
Rightsinfo:eu-repo/semantics/restrictedAccess

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