This thesis deals with the design of brewery in Litomyšl. Brewery with beer production 2000hl per year and restaurant for 140 guests and kitchen have the main function of the building. The building is designed as one construction object and its built-up area is 472,2 square meters. The building has a partial basement, two floors and it has structural masonry system. A load-bearing walls of two floors are formed by clay masonry and the load-bearing walls of the basement are formed by permanent formwork. A roof of the building is a flat roof with a slope of 3 percent and the finish is made of modifed bitumen membrane.
| Identifer | oai:union.ndltd.org:nusl.cz/oai:invenio.nusl.cz:227743 |
| Date | January 2015 |
| Creators | Dědičová, Helena |
| Contributors | Bartolšic, Vít, Matějka, Libor |
| Publisher | Vysoké učení technické v Brně. Fakulta stavební |
| Source Sets | Czech ETDs |
| Language | Czech |
| Detected Language | English |
| Type | info:eu-repo/semantics/masterThesis |
| Rights | info:eu-repo/semantics/restrictedAccess |
Page generated in 0.0099 seconds