This thesis is focused on the study of changes in properties of the aqueous suspensions of corundum during ultrafine grinding without and with the addition of grinding activator. Such studies are an important step in optimizing the grinding process properly, because by measuring physical properties of a particulate substance, it is easy to determine the actual fineness of the ground substance and its quality for further processing. For the measurement of granulometry, zeta potential, rheological behavior and turbidity, corundum suspensions in distilled water were prepared in a 1:5 ratio without the addition of grinding activator and with the addition of triethanolamine (TEA), by using a planetary mill. The suspensions showed pseudoplastic behavior and the zeta potential of all samples ranged between -30 and 30 mV, thus the suspensions were rather unstable. During the grinding, the viscosity and turbidity of the samples increased. TEA was not proved to be a suitable activator for wet milling of corundum because of higher degree of fineness achieved during milling without an activator.
Identifer | oai:union.ndltd.org:nusl.cz/oai:invenio.nusl.cz:376868 |
Date | January 2018 |
Creators | Šuleková, Nikola |
Contributors | Šiler, Pavel, Svěrák, Tomáš |
Publisher | Vysoké učení technické v Brně. Fakulta chemická |
Source Sets | Czech ETDs |
Language | Czech |
Detected Language | English |
Type | info:eu-repo/semantics/masterThesis |
Rights | info:eu-repo/semantics/restrictedAccess |
Page generated in 0.0016 seconds