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The effect of an oral lipid load on plasma lipids, apolipoproteins and lipoproteins.

by Siu-fan Fung. / Thesis (M.Sc.)--Chinese University of Hong Kong, 1992. / Includes bibliographical references (leaves 89-104). / Title --- p.1 / Acknowledgement --- p.2 / Contents --- p.3 / Abstract --- p.6 / List of Tables --- p.9 / List of Figures --- p.12 / Reference Ranges --- p.14 / Abbreviations --- p.15 / Chapter 1. --- Introduction --- p.16 / Chapter 1.1. --- "Clinical biochemistry of lipids, apolipoproteins and lipoproteins" --- p.16 / Chapter 1.1.1. --- Lipids: definition and physiological importance --- p.16 / Chapter 1.1.2. --- Lipoproteins and apolipoproteins --- p.16 / Chapter 1.1.3. --- Lipoprotein metabolism --- p.19 / Chapter 1.1.3.1. --- Digestion and absorption of lipids --- p.19 / Chapter 1.1.3.2. --- Exogenous lipoprotein metabolism --- p.20 / Chapter 1.1.3.3. --- Endogenous lipoprotein metabolism --- p.21 / Chapter 1.1.4. --- Dyslipoproteinaemia and atherosclerosis --- p.22 / Chapter 1.1.4.1. --- Risk factos associated with atherosclerosis --- p.22 / Chapter 1.1.4.2. --- "Plasma cholesterol, lipoproteins and atherosclerosis" --- p.23 / Chapter 1.1.4.3. --- Plasma triglyceride and atherosclerosis --- p.25 / Chapter 1.1.4.4. --- "Apolipoprotein A-I (apo A-I), apolipoprotein B (apo B) and atherosclerosis" --- p.25 / Chapter 1.1.4.5. --- Postprandial lipidaemia and atherosclerosis --- p.26 / Chapter 1.2. --- Lipid metabolism in diabetes mellitus --- p.29 / Chapter 1.2.1. --- Diabetes mellitus --- p.29 / Chapter 1.2.2. --- Lipoprotein metabolism in non-insulin dependent diabetes mellitus ( NIDDM ) --- p.30 / Chapter 1.3. --- Lipid tolerance test --- p.32 / Chapter 1.3.1. --- General discussion --- p.32 / Chapter 1.3.2. --- Use of Maxolon --- p.33 / Chapter 1.4. --- Objectives --- p.34 / Chapter 2. --- Materials and methods --- p.36 / Chapter 2.1 --- Materials --- p.36 / Chapter 2.2 --- Subjects and patients --- p.37 / Chapter 2.2.1. --- Healthy subjects --- p.37 / Chapter 2.2.2. --- NIDDM patients --- p.37 / Chapter 2.2.3. --- Glucose intolerant (IGT) patients --- p.37 / Chapter 2.2.4 --- Study design --- p.38 / Chapter 2.3. --- Blood samples --- p.39 / Chapter 2.3.1. --- Serum samples --- p.39 / Chapter 2.3.2. --- Serum triglyceride-rich lipoproteins (TRL) fraction --- p.39 / Chapter 2.4. --- Analytical methods --- p.40 / Chapter 2.4.1. --- Cholesterol --- p.40 / Chapter 2.4.2. --- Triglyceride --- p.40 / Chapter 2.4.3. --- HDL-cholesterol --- p.41 / Chapter 2.4.4. --- Apo A-1 and Apo-B --- p.41 / Chapter 2.5. --- Measurement of postprandial serum triglyceride and TRL triglyceride --- p.42 / Chapter 2.6. --- Statistical analysis --- p.42 / Chapter 3. --- Results --- p.44 / Chapter 4. --- Discussion --- p.78 / References --- p.89

Identiferoai:union.ndltd.org:cuhk.edu.hk/oai:cuhk-dr:cuhk_318905
Date January 1992
ContributorsFung, Siu-fan., Chinese University of Hong Kong Graduate School. Division of Clinical and Pathological Sciences.
PublisherChinese University of Hong Kong
Source SetsThe Chinese University of Hong Kong
LanguageEnglish
Detected LanguageEnglish
TypeText, bibliography
Formatprint, 104 leaves : ill. ; 30 cm.
RightsUse of this resource is governed by the terms and conditions of the Creative Commons “Attribution-NonCommercial-NoDerivatives 4.0 International” License (http://creativecommons.org/licenses/by-nc-nd/4.0/)

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