The present diploma thesis is engaged in the content of macronutrients and salt in the diet of toddlers. The theoretical part examines the characteristics of the toddler age, delineating the physiological and psychosocial development of toddlers. In addition, the theoretical part analyses in detail the individual components of a healthy diet, fluid intake and technological procedures of meal preparation. The theoretical part further provides the characterization of correct and incorrect eating habits. The objective of the research part is to determine the knowledge level of parents with respect to a healthy diet of toddlers; another objective is to ascertain the intake of macronutrients and salt on individual days and a four-day average, based on the programme Nutriservis Professional. The third objective is to compare results relating the intake of macronutrients and salt with DACH recommendations, binding in the Czech Republic. On the basis of the evaluation of our results, as the fourth objective, recommendations for parents as to the diet of toddlers will be prepared. The research part was completed under the application of quantitative and qualitative research methods. The first part of the research was conducted by form of a questionnaire survey. The other part was carried out by making...
| Identifer | oai:union.ndltd.org:nusl.cz/oai:invenio.nusl.cz:383818 |
| Date | January 2018 |
| Creators | Radomská, Věra |
| Contributors | Velemínský, Miloš, Stránský, Miroslav |
| Source Sets | Czech ETDs |
| Language | Czech |
| Detected Language | English |
| Type | info:eu-repo/semantics/masterThesis |
| Rights | info:eu-repo/semantics/restrictedAccess |
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