This diploma thesis analyzes production and price aspects in commodity meat vertical. The literary research defines the necessary terminology that characterizes the current form of agribusiness and the functioning of markets within commodity verticals. The empirical part of diploma thesis is based on use quantitative methods. Main part of diploma thesis is characterized consumer market, processing market and market of primary agricultural production of the examined commodity. Price transmission analysis based on monthly prices of selected products is performed to explain the price context in the meat commodity vertical. To explain the price context in the commodity vertical meat, an analysis of price transmission based on monthly prices of selected products is performed. In the conclusion, the main trends and factors influencing the formation of this vertical in the Czech Republic are summarized.
| Identifer | oai:union.ndltd.org:nusl.cz/oai:invenio.nusl.cz:427847 |
| Date | January 2019 |
| Creators | Kopečková, Nikola |
| Source Sets | Czech ETDs |
| Language | Czech |
| Detected Language | English |
| Type | info:eu-repo/semantics/masterThesis |
| Rights | info:eu-repo/semantics/restrictedAccess |
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