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Studies on defrosting methods for frozen beef.

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Identiferoai:union.ndltd.org:mcgill.ca/oai:escholarship.mcgill.ca:6108vc80w
Date January 1977
CreatorsBedirian, Papken
PublisherMcGill University
Source SetsMcGill University
Languagehttp://id.loc.gov/vocabulary/iso639-2/eng
Detected LanguageEnglish
TypeThesis
RightsAll items in eScholarship@McGill are protected by copyright with all rights reserved unless otherwise indicated.
RelationProquest: AAIMK33238, Pid: 52036

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