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The meat industry economic characteristics revealed by price control /

Thesis (Ph. D.)--University of Wisconsin--Madison, 1947. / Typescript. Vita. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 225-227).

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/608468601
Date January 1947
CreatorsElkinton, Charles M.
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish

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