This thesis deals with the composition of milk fat and the proportion of fatty acids in bovine milk fat. Then we evaluated factors that affect the fatty acids in milk fat - in particular the effect of diet. In results is as well mentioned one of the biological factors - the effect of the breed.
| Identifer | oai:union.ndltd.org:nusl.cz/oai:invenio.nusl.cz:55448 |
| Date | January 2011 |
| Creators | VOLŠICKÁ, Jolana |
| Source Sets | Czech ETDs |
| Language | Czech |
| Detected Language | English |
| Type | info:eu-repo/semantics/masterThesis |
| Rights | info:eu-repo/semantics/restrictedAccess |
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