Thesis on quality impact and processing silage and silage on milk yield of dairy cows discusses the theoretical part, mainly on the composition of the diet and milk production. In addressing this issue is important to ensure animal welfare. An integral part of the milk production is respecting technological procedures harvesting and preservation of harvested crops. Silage quality and composition of the diet affect the proper function of the rumen, which has an impact on the quality and composition of milk. The quality of milk and its composition affects the purchase price of milk. The practical part deals with methodology and data processing of milk production, the composition of the ration and analysis of silage and their subsequent statistical processing. Further consideration was given to the possible influence of the season. Statistical results were then compared with many experts. The results fell the most in 2015, which increased the average monthly milk yield . In this year , the best fed silage and forage
| Identifer | oai:union.ndltd.org:nusl.cz/oai:invenio.nusl.cz:251863 |
| Date | January 2016 |
| Creators | VANĚK, Michal |
| Source Sets | Czech ETDs |
| Language | Czech |
| Detected Language | English |
| Type | info:eu-repo/semantics/masterThesis |
| Rights | info:eu-repo/semantics/restrictedAccess |
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