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Application of Quartz Crystal Microbalance Technology for the Investigation of Milk Fouling during Thermal Processing

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1. http://rave.ohiolink.edu/etdc/view?acc_num=osu1658320880852192

Identifer	oai:union.ndltd.org:OhioLink/oai:etd.ohiolink.edu:osu1658320880852192
Date	07 December 2022
Creators	Huellemeier, Holly Anne
Publisher	The Ohio State University / OhioLINK
Source Sets	Ohiolink ETDs
Language	English
Detected Language	English
Type	text
Source	http://rave.ohiolink.edu/etdc/view?acc_num=osu1658320880852192
Rights	restricted--full text unavailable until 2024-08-07, This thesis or dissertation is protected by copyright: all rights reserved. It may not be copied or redistributed beyond the terms of applicable copyright laws.