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A Descriptive Study Examining the Dietary Intake of a Sample of Individuals with SCI in Relation to History of Pressure Injury, Malnutrition Status and Food Insecurity: A Pilot Study

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Identiferoai:union.ndltd.org:OhioLink/oai:etd.ohiolink.edu:osu1492519594677599
Date03 August 2017
CreatorsPierpont, Kimberly Ann
PublisherThe Ohio State University / OhioLINK
Source SetsOhiolink ETDs
LanguageEnglish
Detected LanguageEnglish
Typetext
Sourcehttp://rave.ohiolink.edu/etdc/view?acc_num=osu1492519594677599
Rightsunrestricted, This thesis or dissertation is protected by copyright: all rights reserved. It may not be copied or redistributed beyond the terms of applicable copyright laws.

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