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In vitro protein digestibility : a comparison of seeds from near isogenic pea lines and the role of trypsin inhibitors

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1. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.296360

Identifer	oai:union.ndltd.org:bl.uk/oai:ethos.bl.uk:296360
Date	January 1995
Creators	Al-Wesali, Mohammad Saad
Publisher	University of East Anglia
Source Sets	Ethos UK
Detected Language	English
Type	Electronic Thesis or Dissertation