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Incorporation of amino acids into protein by cell-free extracts of Penicillium chrysogenum

Thesis (Ph. D.)--University of Wisconsin, 1964. / Typescript. Vita. eContent provider-neutral record in process. Description based on print version record. Bibliography: leaves 79-85.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/608791425
Date January 1964
CreatorsHaidle, Charles Walter,
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish

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