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High-pressure liquid chromatography of phytic acid in foods

Thesis (M.S.)--University of Wisconsin--Madison, 1983. / Typescript. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 75-85).

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/608639115
Date January 1983
CreatorsAbendroth, Julie Ann.
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish

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