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An investigation of the potential of anaerobically digested piggery waste for use in food production, with particular reference to tomato and fish production

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Identiferoai:union.ndltd.org:bl.uk/oai:ethos.bl.uk:350909
Date January 1984
CreatorsWatson, N. R.
PublisherOpen University
Source SetsEthos UK
Detected LanguageEnglish
TypeElectronic Thesis or Dissertation

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