Effect of the degree and duration of early dietary amino acid restrictions on growth performance, carcass traits, and serum metabolites of pigs, and physical and sensory characteristics of pork

Description

Thesis (M.S.)--Auburn University, 2008. / Abstract. Vita. Includes bibliographical references.

Links & Downloads

1. http://repo.lib.auburn.edu/EtdRoot/2008/FALL/Animal_Sciences/Thesis/Kamalakar_Rajesh_17.pdf

Tags

Additional Fields

Identifer	oai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/250733611
Date	January 2008
Creators	Kamalakar, Rajesh Babu, Chiba, Lee I.,
Publisher	Auburn, Ala.,
Source Sets	OCLC
Language	English
Detected Language	English