Objective: The aim of the thesis was based on an analysis of the historical development of
human society to determine changes in human nutrition strategy and its consequences in contemporary
post-industrial society. The intention of the study was to highlight the potential
risks of these changes on human health.
Methods of work: As a source of information I used studied literature and created a poll. The
research group survey was composed of respective respondents, of which was the assumption
that they have the experience, knowledge of the so-called. Paleolithic diet. The results are
presented in tables and graphs using the functions in Excel.
Results of work: Final results are interpreted on the basis of studied literature and information
gathered through the survey respondents were sent out to me. Analysis of the historical
context of cause and effect in the development of nutritional strategies of human society, will
allow predicting dietary habits and health risks for humans in the 21st century.
Identifer | oai:union.ndltd.org:nusl.cz/oai:invenio.nusl.cz:258179 |
Date | January 2016 |
Creators | Pilařová, Markéta |
Contributors | Kodeš, Alois, Bohumil, Bohumil |
Publisher | Česká zemědělská univerzita v Praze |
Source Sets | Czech ETDs |
Language | Czech |
Detected Language | English |
Type | info:eu-repo/semantics/masterThesis |
Rights | info:eu-repo/semantics/restrictedAccess |
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