This diploma thesis deals with the issue of food wastage at the level of selected households in the South Moravian Region. Theoretical part of the thesis describes historical consequences of food wastage, wastage in the world, European Union, Czech Republic and further specifies wastage across the food chain. This part also deals with environmental, economic and social consequences and possible way-out. Practical part combines quantitative and qualitative research in the form of questionnaire survey and measurements of food waste in selected households in the South Moravian Region. The aim was to analyse amount of avoidable and unavoidable food waste in households, its secondary use and attitudes and access to sorting biodegradable waste. Based on the results were proposed recommendations leading to reduction of food waste. The results cannot be applied to the whole population of South Moravian Region or the Czech Republic, this thesis is about analysis of behaviour in specific households of various types.
| Identifer | oai:union.ndltd.org:nusl.cz/oai:invenio.nusl.cz:363018 |
| Date | January 2016 |
| Creators | Ondřichová, Anna |
| Source Sets | Czech ETDs |
| Language | Czech |
| Detected Language | English |
| Type | info:eu-repo/semantics/masterThesis |
| Rights | info:eu-repo/semantics/restrictedAccess |
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